There was another, bigger hitch. No one really knew how to do what he wanted. There were no self-sustaining colonies of monkeys in the United States. Domestic breeding of primates was a brand-new, barely simmering idea. Other people were talking about it; researchers from California to Connecticut were equally frustrated. But no one had any experience at breeding monkeys on the scale he imagined. Only a few American scientists had even tried hand-raising the animals in any systematic way, and that had been on a monkey-by-monkey kind of scale. Did this faze Harry? Not really.
Harry and his university colleagues decided to approach the problem like the scientists they were. What to feed a baby monkey? William Stone, from the university's biochemistry department, spent countless hours testing formulas. Years later, he would remark that "I can still smell the monkeys as I recall sleeping at the primate lab on a four-hour schedule" in order to try out different recipes on the baby monkeys. Stone eventually had so much data that he published a paper on the immune effects of feeding cattle serum to newborn monkeys. Stone began with a baby formula of sugar, evaporated milk, and water. He recruited students to hold doll-sized bottles to feed the monkeys. Every bottle was sterilized. The monkeys got vitamins every day. Their daily dose included iron extracts, penicillin and other antibiotics, glucose, and "constant, tender, loving care." The baby monkeys were washed, weighed, and watched over constantly. As the monkeys grew older, lab caretakers mixed fresh fruit and bread into their diet. And always, always, the caretakers kept the animals apart from each other. Every monkey in a separate cage. Every baby taken from its mother, which is why someone needed to hold those baby bottles. Harry wanted no chances taken on the spread of those ghastly diseases. Everything was polished and cleaned and disinfected and wiped to a glittering cleanliness.